Asian Kitchen Miami

Asian Kitchen Miami

Richard Hales, Sakaya Kitchen:In 2009, Hales led the charge of the light Asian brigade, providing delectable, no-frills, affordable fare to a populace hungering for such. In 2010, he took his Sakaya Kitchen concept on the road, and Dim Ssam A Go Go is now in the forefront of of the gastro-truck movement. Hales’ continued focus and dedication to quality and value is just the thing we need more of for Miami to take the next step up the stairway of gastronomic respectability.
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Asian Kitchen Miami

Slow Food MiamiSakaya Kitchen has received the Slow Food Miami Snail of Approval award for the past two years. Our cooking methods are slow to create layers of flavor!We cure our own meats, pickle vegetables and do it all in-house & all from scratch. Buy a sauce to take home! Awarded 2012 & 2013 The beginning 2009Chef Hales spent years in Southeast Asia and NYC honing his skills to create Sakaya Kitchen. Hales was influenced by his travels throughout Asia where he would backpack and live for many years. When he found something delicious Hales would work there for free learning new techniques and meeting great people who both would one day influence his cooking at Sakaya Kitchen Mom Hales and Chef Richard testing recipes Food NetworkSakaya Kitchen Midtown location is featured on Diners Drive-in’s and dives with Guy Fieri. Guy crushed the: Cracklin’ herb duck sandwichGinger brussel sproutsChunk’d tots8 hour roast pork bao bun Sakaya Kitchen episode “Keeping it real” aired February 28, 2014
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Asian Kitchen Miami

Mame200Miami, Florida5816Reviewed December 16, 2015 Great Asian Food to GoWe have ordered on-line several times and have not been disappointed. They have a good selection of sushi, chinese and japanese foods so what ever your asian food fix you can probably find it on their menu.Thank Mame200
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Asian Kitchen Miami

Reviewed December 16, 2015 Great Asian Food to GoWe have ordered on-line several times and have not been disappointed. They have a good selection of sushi, chinese and japanese foods so what ever your asian food fix you can probably find it on their menu.Thank Mame200
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Asian Kitchen Miami

Chef Richard always wanted a restaurant of his own and spent the first two decades of his life dreaming about, the second two decades working in the industry and the last four years opening them. In 2009 Sakaya Kitchen Midtown, 2010 Dim Ssam a gogo food truck, 2011 Sakaya Kitchen Downtown, 2012 Sakaya Kitchen Catering, 2013 Blackbrick Chinese. Notably he has been a Sommelier in the past besides a cook but now most importantly a Dad.

Asian Kitchen Miami

Asian Kitchen Miami
Asian Kitchen Miami